Phin drip– tag –

There are many Vietnamese coffee brands, but only PhinDeli has the backstory of "buying an entire American town and changing its name to its own brand." This Ho Chi Minh City-born coffee began when its founder bought up a small town in Wyoming...

We explain why Vietnamese coffee is called “bad,” from the characteristics of the Robusta bean and differences in taste culture. We clearly cover the gap with overseas ratings, tips for making it delicious as a café latte, and the causes of feeling drunk or queasy.

An introduction to hand-picked cafés where you can enjoy authentic Vietnamese coffee in Japan. From the traditional taste of phin brewing to egg coffee, we cover popular shops nationwide and how to enjoy it at home.

Vietnamese coffee was introduced from France in the 19th century and evolved in its own distinctive way. This article explains the rich flavor and cultural background created by Robusta beans, phin extraction, and the sweetness of condensed milk.