{"id":250,"date":"2025-12-14T00:06:10","date_gmt":"2025-12-13T15:06:10","guid":{"rendered":"https:\/\/vietnam-gift.com\/?p=250"},"modified":"2026-08-02T08:08:23","modified_gmt":"2026-08-01T23:08:23","slug":"coffee-production-ranking","status":"publish","type":"post","link":"https:\/\/vietnam-gift.com\/en\/coffee\/coffee-production-ranking\/","title":{"rendered":"[Latest for 2026] Coffee production ranking | The world's top 10 and coffee trends"},"content":{"rendered":"<p class=\"wp-block-paragraph\">USDA\u304c\u51fa\u3057\u3066\u3044\u308b\u6700\u65b0\u306e\u30b3\u30fc\u30d2\u30fc\u751f\u7523\u91cf\u30e9\u30f3\u30ad\u30f3\u30b0\uff082025\/26\u5e74\u5ea6\u4e88\u6e2c\uff09\u306e\u30c7\u30fc\u30bf\u306b\u3088\u308b\u3068\u3001\u30d6\u30e9\u30b8\u30eb\u304c\u4e16\u754c\u30b7\u30a7\u30a235%\u30671\u4f4d\u3001<strong><span class=\"swl-marker mark_orange\">\u30d9\u30c8\u30ca\u30e0\u306f\u30b7\u30a7\u30a217%\u30672\u4f4d\u3068\u306a\u3063\u3066\u3044\u307e\u3059\u3002<\/span><\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Coffee, of which over 2.5 billion cups are drunk daily, is a huge industry cultivated in over 70 countries worldwide.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">An agricultural product boasting a scale of international trade second only to crude oil, it affects not only our daily lives but a wide range of areas\u2014the economy, culture, and the environment.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>This article explains the world's top 10 by coffee production and the features of each country.<\/strong><\/p>\n\n\n\n<h2 id=\"2025-10\" class=\"wp-block-heading\">[Latest] The coffee production ranking top 10 list<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">This compiles the coffee-production forecast figures released by the USDA (U.S. Department of Agriculture).<strong>This data represents \"the amount of coffee whose harvest begins in 2025 and which is distributed and consumed through 2026.\"<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong><span class=\"swl-marker mark_orange\">The top three countries account for about 60% of world production, and Vietnam boasts second place in the world for coffee production.<\/span><\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Source:<a href=\"https:\/\/www.fas.usda.gov\/data\/production\/0711100\" target=\"_blank\" rel=\"noreferrer noopener\">Production &#8211; Coffee USDA <\/a><\/p>\n\n\n\n<p class=\"has-text-align-center u-mb-ctrl u-mb-5 wp-block-paragraph\"><strong>Coffee production, marketing year (trade year) 2025\/26<\/strong><\/p>\n\n\n<div class=\"c-scrollHint sp_\"><span>Scroll to see more <i class=\"icon-more_arrow\"><\/i><\/span><\/div>\n<figure data-table-scrollable=\"sp\" data-cell1-fixed=\"sp\" class=\"wp-block-table\"><table style=\"--table-width:800px;\"><thead><tr><th>Rank<\/th><th>Producing country<\/th><th><strong>Share of world coffee production<\/strong><\/th><th><strong>Total production (2025\/2026, 60 kg bags)<\/strong><\/th><\/tr><\/thead><tbody><tr><td>1st<\/td><td>Brazil<\/td><td>35%<\/td><td>63 million<\/td><\/tr><tr><td>No. 2<\/td><td>Vietnam<\/td><td>17%<\/td><td>30.8 million<\/td><\/tr><tr><td>3rd<\/td><td>Colombia<\/td><td>8%<\/td><td>13.8 million<\/td><\/tr><tr><td>4th<\/td><td>Indonesia<\/td><td>7%<\/td><td>12.45 million<\/td><\/tr><tr><td>5th<\/td><td>Ethiopia<\/td><td>5%<\/td><td>11.56 million<\/td><\/tr><tr><td>No. 6<\/td><td>Uganda<\/td><td>4%<\/td><td>6.88 million<\/td><\/tr><tr><td>7th<\/td><td>India<\/td><td>3%<\/td><td>6.05 million<\/td><\/tr><tr><td>8th<\/td><td>Honduras<\/td><td>3%<\/td><td>5.8 million<\/td><\/tr><tr><td>9th<\/td><td>Peru<\/td><td>2%<\/td><td>4.2 million<\/td><\/tr><tr><td>10th<\/td><td>Mexico<\/td><td>2%<\/td><td>3.9 million<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n<h3 class=\"wp-block-heading\">1st: Brazil (63 million bags \/ 60 kg bags, 35%)<\/h3>\n\n\n\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"640\" height=\"480\" src=\"https:\/\/vietnam-gift.com\/wp-content\/uploads\/2025\/12\/370538_s.jpg\" alt=\"\" class=\"wp-image-2733\" srcset=\"https:\/\/vietnam-gift.com\/wp-content\/uploads\/2025\/12\/370538_s.jpg 640w, https:\/\/vietnam-gift.com\/wp-content\/uploads\/2025\/12\/370538_s-300x225.jpg 300w\" sizes=\"(max-width: 640px) 100vw, 640px\" \/><\/figure>\n\n\n\n<p class=\"is-style-sticky_box wp-block-paragraph\"><strong>History<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Grew into the world's largest coffee producer through large-scale plantations making use of its vast land<\/li>\n\n\n\n<li>Mechanization is advanced, and a system for stable mass production is in place<\/li>\n<\/ul>\n\n\n\n<p class=\"is-style-sticky_box wp-block-paragraph\"><strong>Method and flavor<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Mainly Arabica is produced<\/li>\n\n\n\n<li>The \"natural process,\" sun-drying the coffee cherries, is often used<\/li>\n\n\n\n<li>A good balance of acidity and sweetness, marked by a mellow body<\/li>\n\n\n\n<li>Easy to detect nutty or chocolate-like flavors<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\">2nd: Vietnam (30.8 million bags \/ 60 kg bags, 17%)<\/h3>\n\n\n\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"640\" height=\"480\" src=\"https:\/\/vietnam-gift.com\/wp-content\/uploads\/2025\/12\/5174169_s.jpg\" alt=\"\" class=\"wp-image-2734\" srcset=\"https:\/\/vietnam-gift.com\/wp-content\/uploads\/2025\/12\/5174169_s.jpg 640w, https:\/\/vietnam-gift.com\/wp-content\/uploads\/2025\/12\/5174169_s-300x225.jpg 300w\" sizes=\"(max-width: 640px) 100vw, 640px\" \/><\/figure>\n\n\n\n<p class=\"is-style-sticky_box wp-block-paragraph\"><strong>History<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Rapidly expanded coffee production as a national strategy from the 1990s<\/li>\n\n\n\n<li><strong>Grew into the world's second-largest coffee producer in less than 30 years<\/strong><\/li>\n\n\n\n<li>Now the largest producer of Robusta, an indispensable presence for instant coffee and processing-use beverages too<\/li>\n<\/ul>\n\n\n\n<p class=\"is-style-sticky_box wp-block-paragraph\"><strong>Method and flavor<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Mainly Robusta is produced<\/strong><\/li>\n\n\n\n<li>The aroma is powerful, and you can enjoy a rich flavor<\/li>\n\n\n\n<li>Higher caffeine content compared with Arabica<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\">3rd: Colombia (13.8 million bags \/ 60 kg bags, 8% global share)<\/h3>\n\n\n\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"640\" height=\"427\" src=\"https:\/\/vietnam-gift.com\/wp-content\/uploads\/2025\/12\/4242363_s.jpg\" alt=\"\" class=\"wp-image-2747\" srcset=\"https:\/\/vietnam-gift.com\/wp-content\/uploads\/2025\/12\/4242363_s.jpg 640w, https:\/\/vietnam-gift.com\/wp-content\/uploads\/2025\/12\/4242363_s-300x200.jpg 300w\" sizes=\"(max-width: 640px) 100vw, 640px\" \/><\/figure>\n\n\n\n<p class=\"is-style-sticky_box wp-block-paragraph\"><strong>History<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>It's said to have begun around the 18th century when coffee trees were planted at Christian monasteries<\/li>\n\n\n\n<li>In 1927 the National Federation of Coffee Growers of Colombia (FNC) was founded, and moves to protect quality have spread<\/li>\n<\/ul>\n\n\n\n<p class=\"is-style-sticky_box wp-block-paragraph\"><strong>Method and flavor<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Marked by gentle acidity and body, a coffee popular in Japan too<\/li>\n\n\n\n<li>Also suited to dark roasts and used as a base for blend coffee<\/li>\n<\/ul>\n\n\n\n<h3 id=\"_4\" class=\"wp-block-heading\">4th\u20136th: Indonesia, Ethiopia, Uganda<\/h3>\n\n\n<div class=\"c-scrollHint sp_\"><span>Scroll to see more <i class=\"icon-more_arrow\"><\/i><\/span><\/div>\n<figure data-table-scrollable=\"sp\" data-cell1-fixed=\"sp\" class=\"wp-block-table\"><table style=\"--table-width:800px;\"><thead><tr><th>Country name<\/th><th class=\"has-text-align-center\" data-align=\"center\">Production<br>(60 kg bags)<\/th><th>Characteristics<\/th><\/tr><\/thead><tbody><tr><td>Indonesia<\/td><td class=\"has-text-align-center\" data-align=\"center\">12.45 million<\/td><td>As represented by Mandheling, it has an earthy, deep body<\/td><\/tr><tr><td>Ethiopia<\/td><td class=\"has-text-align-center\" data-align=\"center\">11.56 million<\/td><td>The birthplace of coffee, famous for Yirgacheffe's blueberry-like flavors<\/td><\/tr><tr><td>Uganda<\/td><td class=\"has-text-align-center\" data-align=\"center\">6.88 million<\/td><td>One of Africa's leading producing areas, growing both Robusta and Arabica<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n<h3 id=\"_5\" class=\"wp-block-heading\">7th\u201310th: India, Peru, Honduras, Mexico<\/h3>\n\n\n<div class=\"c-scrollHint sp_\"><span>Scroll to see more <i class=\"icon-more_arrow\"><\/i><\/span><\/div>\n<figure data-table-scrollable=\"sp\" data-cell1-fixed=\"sp\" class=\"wp-block-table\"><table style=\"--table-width:800px;\"><thead><tr><th>Country name<\/th><th class=\"has-text-align-center\" data-align=\"center\">Production<br>(60 kg bags)<\/th><th>Characteristics<\/th><\/tr><\/thead><tbody><tr><td>India<\/td><td class=\"has-text-align-center\" data-align=\"center\">6.05 million<\/td><td>Highland cultivation and shade-grown methods make for an easy-to-drink flavor<\/td><\/tr><tr><td>Honduras<\/td><td class=\"has-text-align-center\" data-align=\"center\">5.8 million<\/td><td>Drawing attention in recent years as a producing area for high-quality specialty coffee<\/td><\/tr><tr><td>Peru<\/td><td class=\"has-text-align-center\" data-align=\"center\">4.2 million<\/td><td>Many organic and fair-trade certified farms. Many have a mild, gentle flavor<\/td><\/tr><tr><td>Mexico<\/td><td class=\"has-text-align-center\" data-align=\"center\">3.9 million<\/td><td>High quality with a balance of acidity and sweetness<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n<h2 id=\"_9\" class=\"wp-block-heading\">The world's coffee culture and consumption trends<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Coffee is enjoyed worldwide, but how it's drunk and enjoyed varies by country and era.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Here, we introduce the world's coffee culture and recent consumption trends.<\/p>\n\n\n\n<h3 id=\"_10\" class=\"wp-block-heading\">Asia's caf\u00e9 market rapidly expands<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">The caf\u00e9 markets of Asia\u2014Korea, China, Vietnam, Indonesia, Thailand, and others\u2014are developing rapidly, mainly in urban areas.<\/p>\n\n\n\n<ul class=\"wp-block-list is-style-check_list\">\n<li><strong>China<\/strong>: The number of coffee shops overtook the United States for first place in the world<\/li>\n\n\n\n<li><strong>South Korea<\/strong>: The number of domestic caf\u00e9s tops 100,000. Starbucks and Mega MGC Coffee are the two giants<\/li>\n\n\n\n<li><strong>Vietnam<\/strong>: A strength is a wide lineup, from local caf\u00e9s to chain stores<\/li>\n\n\n\n<li><strong>Indonesia<\/strong>: Instant coffee's popularity is deep-rooted, but caf\u00e9 use is expanding among the middle class<\/li>\n\n\n\n<li><strong>Thailand:<\/strong>Caf\u00e9 chains expand in urban areas<\/li>\n<\/ul>\n\n\n<div class=\"swell-block-balloon\"><div class=\"c-balloon -bln-left\" data-col=\"gray\"><div class=\"c-balloon__icon -circle\"><img decoding=\"async\" loading=\"lazy\" src=\"https:\/\/vietnam-gift.com\/wp-content\/uploads\/2026\/06\/ChatGPT-Image-2026\u5e746\u67086\u65e5-02_06_34.png\" alt=\"\" class=\"c-balloon__iconImg\" width=\"80px\" height=\"80px\"><\/div><div class=\"c-balloon__body -speaking -border-none\"><div class=\"c-balloon__text\">\n<p>For Vietnamese caf\u00e9s, please refer to the following article.<\/p>\n<span class=\"c-balloon__shapes\"><span class=\"c-balloon__before\"><\/span><span class=\"c-balloon__after\"><\/span><\/span><\/div><\/div><\/div><\/div>\n\n<div class=\"swell-block-postLink\">\t\t\t<div class=\"p-blogCard -external\" data-type=\"type3\" data-onclick=\"clickLink\">\n\t\t\t\t<div class=\"p-blogCard__inner\">\n\t\t\t\t\t<span class=\"p-blogCard__caption\">Specialized information site for Vietnam travel | Co&#8230;<\/span>\n\t\t\t\t\t<div class=\"p-blogCard__thumb c-postThumb\"><figure class=\"c-postThumb__figure\"><img decoding=\"async\" src=\"https:\/\/vietnam-gift.com\/wp-content\/uploads\/2025\/09\/44vietnam-coffee.jpg\" alt=\"\" class=\"c-postThumb__img u-obf-cover\" width=\"320\" height=\"180\"><\/figure><\/div>\t\t\t\t\t<div class=\"p-blogCard__body\">\n\t\t\t\t\t\t<a class=\"p-blogCard__title\" href=\"https:\/\/vietnam-gift.com\/en\/featured\/coffee-difference\/\" target=\"_blank\" rel=\"noopener noreferrer\">What's different about Vietnamese coffee? Five decisive features compared with Japanese coffee<\/a>\n\t\t\t\t\t\t<span class=\"p-blogCard__excerpt\">90% Robusta, dark roast, condensed-milk black. What makes Vietnamese coffee different from Japanese coffee. From the distinctive flavor cultivated by the world's No. 2 producer, to the phin brewing tool, to the cultural background\u2014decisive differences&#8230;<\/span>\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t<\/div>\n\n<div class=\"swell-block-postLink\">\t\t\t<div class=\"p-blogCard -external\" data-type=\"type3\" data-onclick=\"clickLink\">\n\t\t\t\t<div class=\"p-blogCard__inner\">\n\t\t\t\t\t<span class=\"p-blogCard__caption\">Specialized information site for Vietnam travel | Co&#8230;<\/span>\n\t\t\t\t\t<div class=\"p-blogCard__thumb c-postThumb\"><figure class=\"c-postThumb__figure\"><img decoding=\"async\" src=\"https:\/\/vietnam-gift.com\/wp-content\/uploads\/2025\/09\/vietnam.jpg\" alt=\"\" class=\"c-postThumb__img u-obf-cover\" width=\"320\" height=\"180\"><\/figure><\/div>\t\t\t\t\t<div class=\"p-blogCard__body\">\n\t\t\t\t\t\t<a class=\"p-blogCard__title\" href=\"https:\/\/vietnam-gift.com\/en\/cafe\/hanoi-cafe\/\" target=\"_blank\" rel=\"noopener noreferrer\">[Latest 2026] Caf\u00e9 guide to Hanoi, Vietnam | 8 that a Japanese resident truly recommends | Vietnam travel spe&#8230;<\/a>\n\t\t\t\t\t\t<span class=\"p-blogCard__excerpt\">The capital, Hanoi, is a city where old-fashioned caf\u00e9s and modern stylish caf\u00e9s coexist. Amid scenes of locals enjoying coffee, we present the 2026 recommendations from the long-established birthplace of egg coffee to the newest spots&#8230;<\/span>\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t<\/div>\n\n\n<h3 id=\"_11\" class=\"wp-block-heading\">The spread of third-wave coffee<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Coffee trends differ by era.<\/p>\n\n\n\n<div class=\"swell-block-capbox cap_box is-style-onborder_ttl\"><div class=\"cap_box_ttl\"><span>The shifting of coffee trends<\/span><\/div><div class=\"cap_box_content\">\n<ul class=\"wp-block-list is-style-num_circle\">\n<li><strong>First wave<\/strong>The era of mass production and mass consumption. When it reached Japan in the 1960s, canned coffee was born.<\/li>\n\n\n\n<li><strong>Second wave<\/strong>: The rise of Seattle-style coffee chains like Starbucks. Dark-roast coffee became the trend.<\/li>\n\n\n\n<li><strong>Third wave<\/strong>: Emphasizing \"traceability,\" which values transparency of the producing area, producer, and roasting process.<\/li>\n<\/ul>\n<\/div><\/div>\n\n\n\n<p class=\"wp-block-paragraph\">In the third wave, compared with the mass-production era, the<strong>\"traceability\"<\/strong>of each individual cup is valued, cherishing where the coffee seed comes from and where it's produced and roasted.<\/p>\n\n\n\n<p class=\"is-style-icon_good wp-block-paragraph\">Responding to the importance of traceability, coffee shops contracting directly with farms,<strong>\"direct trade,\"<\/strong>is increasing.<\/p>\n\n\n\n<h3 id=\"_12\" class=\"wp-block-heading\">Health consciousness and demand for non-caffeine<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Products for health-conscious consumers are expanding, such as decaf and plant-based lattes using oat milk. Precisely because it's \"something you drink every day,\" voices calling for consideration of the body are increasing.<\/p>\n\n\n\n<h2 id=\"_13\" class=\"wp-block-heading\">The challenges facing the coffee industry and a sustainable future<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">The coffee industry now faces major challenges\u2014climate change, price surges, and shrinking growing areas.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">On the other hand,<strong><span class=\"swl-marker mark_orange\">efforts aiming at sustainable coffee production are also advancing\u2014attention to climate-change-resistant varieties, fair trade, agroforestry, and more.<\/span><\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Here, let's look at the coffee industry's challenges and its potential for the future.<\/p>\n\n\n\n<h3 id=\"_14\" class=\"wp-block-heading\">What is the coffee 2050 problem<\/h3>\n\n\n\n<blockquote class=\"wp-block-quote is-layout-flow wp-block-quote-is-layout-flow\">\n<p class=\"wp-block-paragraph\">The coffee 2050 problem refers to<strong>the problem of coffee harvests decreasing significantly in the future under the impact of climate change.<\/strong>Because it leads to producer poverty and consumer coffee shortages, it can be called an urgent challenge.<\/p>\n\n\n\n<p class=\"has-text-align-right wp-block-paragraph\"><a href=\"https:\/\/www.asahi.com\/sdgs\/article\/15689257\" target=\"_blank\" rel=\"noreferrer noopener\"><span class=\"swl-fz u-fz-xs\">Asahi Shimbun SDGs ACTION! (April 15, 2025)<\/span><\/a><\/p>\n<\/blockquote>\n\n\n\n<p class=\"wp-block-paragraph\">There are forecasts that, due to rising temperatures and changes in rainfall, the areas suitable for growing coffee will halve by 2050.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">In recent years, along with climate change, production has been unstable and coffee prices have continued to surge.<\/p>\n\n\n\n<p class=\"is-style-icon_pen wp-block-paragraph\">In Vietnam, poor coffee harvests continued due to the 2023 drought and rising temperatures, and coffee prices rose.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Reappraising Robusta<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\"><strong><span class=\"swl-marker mark_orange\">Robusta is more heat-tolerant than Arabica and has an ability to adapt to climate change.<\/span><\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">It has been used for instant and processing purposes until now, but it's being reappraised as a variety to support future global coffee demand.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Also drawing attention are new Vietnamese varieties produced in extremely small quantities, such as Liberica and Excelsa.<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Because these are also drought-tolerant and grow even in lowlands, they're expected as sustainable coffee to help support coffee's future.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Fair trade and support for small-scale farmers<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">In many producing countries, small-scale farmers carry the production. Price volatility and the instability of the distribution structure are major challenges.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Compared with the era of consuming cheap coffee in bulk, support for \"<strong>sustainable production\"<\/strong>through fair trade and Rainforest Alliance certification is expanding.<\/p>\n\n\n\n<h3 id=\"_16\" class=\"wp-block-heading\">Agroforestry and environmental conservation<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Recommended for sustainable coffee cultivation are methods using agroforestry (forest farming) and shade trees.<\/p>\n\n\n\n<div class=\"swell-block-capbox cap_box is-style-onborder_ttl\"><div class=\"cap_box_ttl\"><span>Glossary<\/span><\/div><div class=\"cap_box_content\">\n<p class=\"wp-block-paragraph\"><strong>Agroforestry<\/strong>: a farming method that has trees, crops, and livestock coexist on the same land, producing by harnessing the power of nature<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Shade trees<\/strong>: trees planted to serve like a parasol, protecting the coffee trees from direct sunlight<\/p>\n<\/div><\/div>\n\n\n\n<p class=\"wp-block-paragraph\">Because you grow the coffee tree, the crop, under shade trees that create shade,<strong>you can continue growing coffee while protecting the forest,<\/strong>which is an advantage.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Also,<strong>because you can grow new agricultural products with the shade trees, not just coffee, it also leads to more efficient production.<\/strong>which also leads to it.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Cultivation methods combining \"environmental protection\" and \"production efficiency,\" rather than short-term production, will likely keep drawing attention going forward.<\/p>\n\n\n\n<h2 id=\"2025\" class=\"wp-block-heading\">Summary | The key points of the 2026 coffee production ranking<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Here are the key points of the coffee production ranking, summarized.<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>1st is Brazil<\/strong>\uff086,300\u4e07\u888b\u30fb\u4e16\u754c\u30b7\u30a7\u30a235%\uff09\u3067\u5727\u5012\u7684\u9996\u4f4d<\/li>\n\n\n\n<li><strong>The 1st and 2nd (Brazil + Vietnam) alone produce about 52% of the world's<\/strong><\/li>\n\n\n\n<li><strong>The top 10 countries account for about 86%.<\/strong><\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\">While coffee production is concentrated in a handful of countries centered on Brazil and Vietnam, countries like Indonesia, Ethiopia, and Colombia each have their own history and flavor.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Also, unlike the mass-production era, sustainable efforts are called for to respond to environmental changes.<\/strong><\/p>\n\n\n\n<h2 id=\"_1\" class=\"wp-block-heading\">Frequently asked questions<\/h2>\n\n\n\n<h3 id=\"q-1\" class=\"wp-block-heading\">Q. Why is Brazil No. 1 in coffee production?<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Brazil's strength is a production system combining vast flatland and a warm climate with large-scale plantations and mechanization. A history of building up technology and scale over more than 200 years since the 1800s supports its overwhelming current share.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Compared with Colombia and Ethiopia, its strategy of going all-in on \"quantity over quality\" has paid off.<\/p>\n\n\n\n<h3 id=\"q\" class=\"wp-block-heading\">Q. How much coffee does Japan consume?<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">\u65e5\u672c\u306f\u30b3\u30fc\u30d2\u30fc\u306e\u8f38\u5165\u5927\u56fd\u306e\u3072\u3068\u3064\u3067\u3001\u5e74\u9593\u7d0436\u4e07\u30c8\u30f3\u3092\u8f38\u5165\u3057\u3066\u3044\u307e\u3059\u30021\u4eba\u5f53\u305f\u308a\u306e\u5e74\u9593\u6d88\u8cbb\u91cf\u306f\u7d04300\u676f\u4ee5\u4e0a\u3067\u3001\u30b3\u30f3\u30d3\u30cb\u30b3\u30fc\u30d2\u30fc\u306e\u666e\u53ca\u3067\u3055\u3089\u306b\u5897\u52a0\u50be\u5411\u306b\u3042\u308a\u307e\u3059\u3002\u8f38\u5165\u5143\u306f\u30d6\u30e9\u30b8\u30eb\u30fb\u30d9\u30c8\u30ca\u30e0\u30fb\u30b3\u30ed\u30f3\u30d3\u30a2\u304c\u4e0a\u4f4d\u3092\u5360\u3081\u3066\u3044\u307e\u3059\u3002<\/p>\n\n\n\n<h3 id=\"q_1\" class=\"wp-block-heading\">Q. What's the difference between Vietnamese coffee and Brazilian coffee?<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Vietnam is mainly Robusta, marked by strong bitterness and high caffeine.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Brazil centers on Arabica, with a good balance of acidity and sweetness and an easy-to-drink flavor. In terms of use, Vietnamese is often for instant and espresso, and Brazilian for drip.<\/p>","protected":false},"excerpt":{"rendered":"<p>Based on the latest 2025 data, we explain the top 10 of the world coffee production ranking. We cover each country's characteristics, main varieties, the coffee belt, and the industry's challenges in plain terms.<\/p>","protected":false},"author":2,"featured_media":236,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"om_disable_all_campaigns":false,"_monsterinsights_skip_tracking":false,"swell_btn_cv_data":"","ssp_meta_description":"FAO\u6700\u65b0\u30c7\u30fc\u30bf\u3067\u4e16\u754c\u751f\u7523\u91cf1,106\u4e07\u30c8\u30f3\u3001\u30d6\u30e9\u30b8\u30eb\u304c30.8%\u3067\u5727\u5012\u7684\u9996\u4f4d\u3002\u30d9\u30c8\u30ca\u30e0\u30fb\u30b3\u30ed\u30f3\u30d3\u30a2\u306a\u3069\u30c8\u30c3\u30d710\u3092\u56fd\u5225\u306b\u89e3\u8aac\u3001\u5404\u7523\u5730\u306e\u8c46\u306e\u500b\u6027\u3068\u6c17\u5019\u30fb\u6a19\u9ad8\u306b\u3088\u308b\u5473\u306e\u9055\u3044\u3092\u5fb9\u5e95\u6bd4\u8f03\u3057\u307e\u3059\u3002","ssp_meta_keyword":"","footnotes":""},"categories":[39],"tags":[26,242,241,249],"purpose":[151,128],"keyword":[171,168,173,169,170],"location":[343,423],"class_list":["post-250","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-coffee","tag-coffee","tag-coffee-culture","tag-coffee-producing-region","tag-coffee-beans-tag","purpose-learning-experience","purpose-food-and-drink","keyword-arabica","keyword-coffee","keyword-coffee-beans","keyword-vietnamese-coffee","keyword-robusta","location-dak-lak","location-central-highlands"],"acf":[],"_links":{"self":[{"href":"https:\/\/vietnam-gift.com\/en\/wp-json\/wp\/v2\/posts\/250","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/vietnam-gift.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/vietnam-gift.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/vietnam-gift.com\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/vietnam-gift.com\/en\/wp-json\/wp\/v2\/comments?post=250"}],"version-history":[{"count":39,"href":"https:\/\/vietnam-gift.com\/en\/wp-json\/wp\/v2\/posts\/250\/revisions"}],"predecessor-version":[{"id":4281,"href":"https:\/\/vietnam-gift.com\/en\/wp-json\/wp\/v2\/posts\/250\/revisions\/4281"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/vietnam-gift.com\/en\/wp-json\/wp\/v2\/media\/236"}],"wp:attachment":[{"href":"https:\/\/vietnam-gift.com\/en\/wp-json\/wp\/v2\/media?parent=250"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/vietnam-gift.com\/en\/wp-json\/wp\/v2\/categories?post=250"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/vietnam-gift.com\/en\/wp-json\/wp\/v2\/tags?post=250"},{"taxonomy":"purpose","embeddable":true,"href":"https:\/\/vietnam-gift.com\/en\/wp-json\/wp\/v2\/purpose?post=250"},{"taxonomy":"keyword","embeddable":true,"href":"https:\/\/vietnam-gift.com\/en\/wp-json\/wp\/v2\/keyword?post=250"},{"taxonomy":"location","embeddable":true,"href":"https:\/\/vietnam-gift.com\/en\/wp-json\/wp\/v2\/location?post=250"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}